Naturally non-stick with 100% natural olive oil conditioning
Thick bottom for even heat & perfect cooking
Excellent heat retention leading to fuel saving
Oven, & stove top compliant.
11 inch Kadai-
kadai weight-3.4 kg
Depth -9 cm
Naturally non-stick with 100% natural olive oil conditioning
Thick bottom for even heat & perfect cooking
Excellent heat retention leading to fuel saving.
Oven, Induction & stove top compliant.
Ergonomic handle makes it easy to hold.
Spout on the sides for easy pour.
weight-3.85kg
Product
|
Weight
|
Diameter
|
Depth
|
10.5 Inch skillet
|
3.8 Kg
|
10.5 Inch
|
4.5 Cm
|
11 Inch kadai |
3.4 Kg |
11 Inch |
9 Cm |
CARE-
FIRST USE -Wash the cookware with a gentle cleanser, scrub and water. Salt is a good, natural scrub for all natural cookware. Dry the cookware with a kitchen towel or by reheating it on your cooktop. Once completely dry, rub the cookware with a bit of canola or other thick , natural oil and heat the pan again. Take it off heat and use as needed.
MAINTENANCE- Always store in a clean, dry place. After use, cookware must be dried well. (always best to reheat it till all the moisture evaporates.) For maintaining seasoning; rub a bit of oil on the cookware, once it's completely dry. Avoid contact with moisture. Use gentle scrubs, cleansers and spatulas/ladles.